Thanksgiving
Pierna de Puerco
La pierna de cerdo fresca. La pierna de cerdo está disponible con hueso y sin hueso. Fresh pork leg. Pork leg is available boneless and boneless.
Pierna Horneada / Oven-roasted Pork Leg
$295.00
Charola Mediana de Arroz, frijoles refritos, Ensalada de Manzana y 2 salsas (molcajete y Arbol) 12-14 personas
Pierna Adobada / Marinated pork leg
$325.00
Charola Mediana de Arroz, frijoles refritos, Ensalada de Manzana y 2 salsas (molcajete y Arbol) 12-14 personas
Turkey/Pavo
Make your order before November 26, 2024
Pavo Chico/ Oven-roasted Turkey
$260.00/Small
Served with medium pan of rice, fried beans, apple salad and three sauces (molcajete, arbol, and tamarindo gravy)
Pavo Relleno / Stuffed Turkey
$295.00/Medium
Served with medium panof rice,, fried beans, apple salad, 2 pounds of stuffed, and three sauces (molcajete, arbol, and tamarindo gravy)
Pavo Relleno/ Stuffed Turkey
$325.00/Big
Served with medium pan, fried beans, apple salad and three sauces (molcajete, arbol, and tamarindo gravy)
Lechones
Lechon al Horno/ Oven-roasted Lechon
$395.00/Medium
Served with 2 medium pan of rice , fried beans, apple salad, and two sauces (molcajete, and arbol)
Lechon al Horno/ Oven-roasted Lechon
$465.00/Big
Served with 2 medium pan of rice , fried beans, apple salad, and two sauces (molcajete, and arbol)
Cabritos
Cabrito can be prepared in a variety of ways, including roasted (Monterrey) , oven cooked (al horno), or in salsa (endhilado)
Cabrito al Horno / Oven Baby goat
$365.00
2 Charolas medianas de arroz, 2 frijoles refritos. 1 ensalada de manzana y 2 salsas (molcajete y arbol) 15-20 personas
Cabrito Enchiladao / Marinated baby Goat
$385.00
2 Charolas medianas de arroz, 2 frijoles refritos. 1 ensalada de manzana y 2 salsas (molcajete y arbol) 15-20 personas
Cabrito Hoha de Platano / goat in leaf a banana
$395.00
2 Charolas medianas de arroz, 2 frijoles refritos. 1 ensalada de manzana y 2 salsas (molcajete y arbol) 15-20 personas
Cabrito Estilo Monterrey/ Spit Reasted bay Goat
$345.00
1 Galon de Frijoles Charros, 1 Charola Mediana de Arroz, 2 libras de Guacamole y 2 Salsas (molcajete y arbol) 8-10 personas
Traditional Dishes
Romeritos
$38.00/1 Libra
Romeritos is a traditional Mexican dish made with tender sprigs of seepweed (a leafy green vegetable), usually cooked in a mole sauce and often served with shrimp, potatoes, and nopales. Served with an order of mexican rice.
Bacalao
$38.00/1 libra
Salted and dried codfish Basque-style. Served with an order of mexican rice.
Jamon Mechado
$180.00
1 Charola chica de arroz, frijoles refritos, ensalada de manzana y 2 salsas (molcajete y arbol) 5-10 personas
Lomo Relleno
$180.00
1 Charola chica de arroz, frijoles refritos, ensalada de manzana y 2 salsas (molcajete y arbol) 5-10 personas
Cochinita Pibil
$385.00
1 Charola Mediana de arroz, frijoles refriots, ensalada de manzana y 2 salsas (molcajete y habanera) 15-20 personas